Saturday, December 31, 2011

Broil King Grills Review

!±8± Broil King Grills Review

Broil King is a brand owned by Onward Manufacturing Company. The brand is known for gas and other types of grills and its accessories. This leading brand for outdoor cooking equipment is known for its high standard in its innovative cooking system.

Some of the great features that make up this ingenious system are:

Dual Tube Burner System

Broil King's unique tube-in-tube design makes it possible to give off an even gas pressure and flame. Along with the graduated port sizes, which is smaller in front and the large one at the back, the burner system is all set to eliminate uneven heat.

Flav R Wave Cooking System

With Broil King grills, your food is spill proof from drippings that might alter its taste. Spills are directly vaporized by the system which adds on that great barbecue flavor. When these corrosive drippings are vaporized, the burners are protected from corrosion as well as flare-ups.

Linear Flow Valves

With the addition of 180 degree Sensi Touch Control, you can set your desired temperature with the use of its 180 degree control system and be able to have the exact preferences for temperature on your food items. When you have better control that means you have better cooking results.

Super 8 Infinity Burner

Any cook can surely trust this burner which is made up of 360 ports that make it capable of a searing 600 degree Fahrenheit temperature in a matter of minutes. The heavy-duty stainless steel is designed to protect the ports and burner surfaces from drippings that may contain salts and acids and of course corrosion.

Cast Iron Cooking Grids

Broil King's porcelain coated cast iron grids are designed to hold as much as 7 lbs of meat. It has grill marks to give your meat that yummy barbecue look and the grooves that are meant to capture juices for your barbecue.

Broil King grills lead the market for their efficiency and performance.


Broil King Grills Review

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Thursday, December 29, 2011

How to Make the Perfect Smoked Meat

!±8± How to Make the Perfect Smoked Meat

Barbecuing is a favorite way of entertaining all over the world. People wait for the weather to change so that they can start this outdoor experience. Doing things out doors makes the experience so much more fun and this holds good for cooking also. Why stick indoors when one can enjoy the open air with great sunny weather. One of the favorite meats that people love is smoked meat. This is done by barbecuing the meat on a traditional grill.

The grill has to use a certain kind of wood or charcoal to ensure that the flavor of the smoked meat is just right. Different kinds of fuels are available so that there is smoke produced in the grill which will give the meat a particular flavor. It is best to take expert advice to choose the right kind of wood for this as it is not possible to achieve the proper flavor on a standard barbecuing grill.

There is a certain skill required in making smoked meat as the food could get infused with too much or stale smoke and ruin the meat completely. Only experience can get the right touch for this kind of cooking and the first few efforts may not be quite satisfactory.

If one has the right know how it is possible to build a meat smoker on one's own as this will cost a lot less than getting a ready-made one. There are several directions given on the internet on how to build a meat smoker on your own with simple instructions which are easy to follow. If you have a friend who has done this sort of thing on his own you could take his assistance and also borrow the tools required for it. He will probably also give you instructions on making the smoked meat as well, because, surely, he knows how to go about smoking meat.


How to Make the Perfect Smoked Meat

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Tuesday, December 27, 2011

Broil King CDR-1TFBB Professional Double Space Saver Hot Plate, 13-1/2-Inch by 4-1/2-Inch by 22-3/4-Inch, Grey

!±8±Broil King CDR-1TFBB Professional Double Space Saver Hot Plate, 13-1/2-Inch by 4-1/2-Inch by 22-3/4-Inch, Grey

Brand : BroilKing
Rate :
Price : $147.80
Post Date : Dec 28, 2011 01:51:04
Usually ships in 24 hours



Industrial rated range with sturdy housing allows you to boil, simmer, saute, etc. various foods. Heavy duty stainless construction, commercial quality.

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Sunday, December 25, 2011

Broil King CDR-1TB Professional Double Hot Plate, 21-1/4-Inch by 4-1/8-Inch by 12-1/4-Inch, Grey

!±8± Broil King CDR-1TB Professional Double Hot Plate, 21-1/4-Inch by 4-1/8-Inch by 12-1/4-Inch, Grey


Rate : | Price : $134.80 | Post Date : Dec 25, 2011 14:38:04
Usually ships in 24 hours

Industrial rated range with sturdy housing allows you to boil, simmer, saute, etc. various foods on both burners. Heavy duty stainless construction, commercial quality.

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